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Baked Pear Soup With Tremella , Sweet Lubrication , Slow Cooking Moist And Free Of Burden

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Baked Pear Soup With Tremella , Sweet Lubrication , Slow Cooking Moist And Free Of Burden

Brand Name : ZeaGrove

Certification : ISO9001 , HACCP , FDA

Place of Origin : CINA

MOQ : 1000 pcs

Price : Receive bargaining

Payment Terms : L/C , D/A , D/P , T/T , Western Union , MoneyGram

Supply Ability : 1.2 million pcs per day

Delivery Time : 5-8 works days

Packaging Details : Boxed

Ingredient list : Purified water, Dangshan crisp pear, yellow rock sugar, red dates, white fungus, wolfberry

Net Weight : 258g (Solids≥40%)

Additive : 0 Additive

Shelf life : 12 months

Taste : Sweet and lubricated

Eating method : Eat immediately after opening

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Roasted pears with white fungus , Sweet lubrication , Slow cooking is moist and free of burden

Roasted pear soup with white fungus, thick pear gum • A bite of "moist" to the heart is naturally cooked, good ingredients, good flavor, clean ingredients, are natural ingredients, the elderly/children/pregnant mothers at home can eat with confidence, zero additives| 0 fat | 0Preservatives | Low-calorie whole pears, freshly stewed in a small bowl, moist and not sweet and greasy, Dangshan crisp pears, old yellow rock sugar, plump red dates, fresh white fungus, ruddy wolfberry... Slow simmering, boiled out a good flavor, moist and burden-free, healthy desserts suitable for all ages. Full of good ingredients Ingenuity stewed, sweet roasted pears on the line, amazing taste buds, each bowl contains a whole Dangshan crisp pear, the color is like amber, the white fungus is boiled very out of the gelatin, the soup is thick, the pear fragrance and the jujube fragrance are intertwined, which makes people have an endless aftertaste.

Ingredient list Purified water, Dangshan crisp pear, yellow rock sugar, red dates, white fungus, wolfberry
Storage method Store in a ventilated and cool place at room temperature (below 25°C), refrigerate after opening the lid and consume within 24 hours
Net Weight 258g (Solids≥40%)
Shelf life 12 months
Eating method Eat immediately after opening
Function Moistening and detoxifying

Baked Pear Soup With Tremella , Sweet Lubrication , Slow Cooking Moist And Free Of Burden

Baked Pear Soup With Tremella , Sweet Lubrication , Slow Cooking Moist And Free Of Burden

Baked Pear Soup With Tremella , Sweet Lubrication , Slow Cooking Moist And Free Of Burden


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